Sanafi Jolpai Hot Olive Pickle 300g
৳210
+880 1896-039690
info@sanafi.bd
NEW
Love the bold kick of garlic? Sanafi Garlic Pickle brings you whole garlic cloves slow-cooked in pure mustard oil with chili, panch phoron, and secret spices. Hot, tangy, and aromatic — it’s the perfect sidekick for plain rice, khichuri, polao, or paratha.
Category: Sanafi Premium Pickles
Brand: Sanafi
Stock: 50 pcs
Why Choose Sanafi Garlic Pickle?
Garlic pickle or “Rosuner Achar” is a Bengali favorite for its pungent, spicy, and slightly tangy flavor. Sanafi makes it the traditional way — using whole garlic cloves, not paste — so you get that satisfying bite in every spoon.
We use premium deshi garlic, cold-pressed mustard oil, and a balanced mix of red chili, turmeric, fenugreek, and other spices. No artificial vinegar or preservatives. Slow-aged in jars to deepen the flavor.
Taste Profile: Hot, garlicky, tangy with mustard oil punch. Not just spicy — full of umami.
Perfect With: Plain rice + dal, khichuri, polao, tehari, ruti, paratha, or even as a spicy spread.
